We travel not only to discover places, but also cultures. And we think that gastronomy is an essential part to every culture.
When we visited Milano in the winter last year we, of course, fell in love with the city (the fact that our visit coincided both with Carnival and Saint Valentine’s Day might have helped!) but especially with the nice dinner we had in this small non-restaurant located in the Brera quarter.
Pisa might be one of those cities in the world where you can always find plenty of visitors, especially in summer. We have already told you that we are not quite enthusiast about those highly touristic places, but we also think that if everyone wants to visit a city, it must be a good reason for it. Pisa is a common destination for student groups, but nor Dídac or me, at our age, had ever visited this Italian hotspot until last summer. Pisa entered into our plans when we saw cheap flights from Girona’s airport that perfectly suited some additional vacation days. And thus we decided to buy them and stay in Pisa for two nights before moving to Firenze. The first day was devoted to Pisa, the second one we had the opportunity to briefly explore the Tuscany region by car.
We love Italy, that amazing country surrounded by the Mediterranean Sea, home of the Occidental culture, a land of art and gastronomy. Italy is a synonym of good wine, better music and lots of romanticism. And the best part of it is that we are quite close to such a paradise. So there was no better way to celebrate Dídac’s birthday last summer than a short break to Tuscany.
Despite our trip mainly took place between Pisa and Firenze, we decided to rent a car in Pisa to spend a day driving (without map and without GPS!) to discover some hotspots in the region. In our plan we had two must stops: San Gimignano and Siena, but we still had time to end our day with a nice dinner in Monteriggioni.